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Healthy Snacks

Savoury

Elite Rye Rusks “Friganies Sikali” (Vegan)

Elite Rye Rusks “Friganies Sikali” (Vegan)

 

These classic "friganies" are made of rye and pure ingredients and are the perfect complement for your breakfast, lunch or dinner. They have low salt concentration and are ideal for a balanced diet.

Allergens: Gluten (wheatryebarley), SesameSoya.

£ 3.40
Elite Cereal Rusks “Friganies Stariou” (Vegetarian)

Elite Cereal Rusks “Friganies Stariou” (Vegetarian)

 

These classic "friganies" are made of wheat, cereal and pure ingredients and are the perfect complement for your breakfast, lunch or dinner. They have low salt concentration and are ideal for a balanced diet.

Allergens: Gluten (wheatbarley), SesameSoya.

£ 3.40
350g Round Barley Rusks "To Dialexto" (Vegan)

350g Round Barley Rusks "To Dialexto" (Vegan)

 

Traditional & handmade "dakos" with the purest ingredients. and according to an old time classic recipe from Chania in Crete. No preservatives, no chemical additives, rich in fibres and vitamin B. Soak your dakos in water for a few seconds to soften it a bit and then use it to make your favourite salads. Goes great with extra virgin olive oil and oregano.

 

Allergens: Gluten (Wheat)

£ 4.10
500g Cretan Wheat Rusks "Chaniotika" (Vegan)

500g Cretan Wheat Rusks "Chaniotika" (Vegan)

 

Traditional & handmade rusks with the purest ingredients. and according to an old time classic recipe from Chania in Crete. No preservatives, no chemical additives, rich in fibres and vitamin B. Soak your rusks in water for a few seconds to soften it a bit and then use it to make your favourite salads. Goes great with extra virgin olive oil and oregano.

Allergens: Gluten (Wheat)

£ 4.10
300g Cretan Barley Rusk Bites "Chaniotika" (Vegan)

300g Cretan Barley Rusk Bites "Chaniotika" (Vegan)

 

Traditional & handmade with the purest ingredients according to an old time classic recipe from Chania in Crete. They contain no preservatives, no chemical additives and are rich in vitamin B and fibres. Soak your dakos in water for a few seconds to soften it a bit and then use it for your favourite salads.

Allergens: Gluten (Wheat)

£ 4.10
  • Vegan
  • Vegetarian
  • Nut free
  • Lactose free